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Taisan: Filipino Chiffon Cake Recipe

Taisan is a delicious dry cake from the Philippines generally enjoyed as an afternoon snack or sweet pick-me-up. It’s not […]

Leche Flan is a famous traditional Filipino dessert served chilled and covered with a generous amount of caramel syrup. This

Explore the Flavors of the Philippines: A Journey Into an Underrated Cuisine Are you a connoisseur of Asian cuisine but

Siomai or shumai is what Filipinos call their variation of the Chinese dumplings. You can find the dish in everything

Hugely popular (especially with kids) in the Philippines, Polvoron is a sweet powdery candy-like snack food. Usually gifted as a

In the Philippines, the word adobo refers to a popular food as well as a way of cooking. Adobo is

Biko is a sweet sticky rice cake made with glutinous rice boiled in coconut milk and brown sugar. Finally, this

Chicken Salpicao is a Filipino Stir-fry dish made from chicken breasts or thighs cut to cubes, sugar, chili flakes or

This Filipino Bread Pudding recipe delivers an easy to prepare comfort dessert dish. Ingredients include stale bread or pandesal, evaporated