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Tocino Recipe: Sticky, Sweet and Savory Cured Filipino Pork

Pork Tocino is a popular Filipino breakfast dish. Some call it the “Bacon of the Philippines”. The ingredients generally include […]

Sisig is considered one of the most popular Filipino dishes next to Adobo, an umami flavored pork dish, and Sinigang,

Filipino cuisine is as rich as the culture and history of the mother country. The 200-year history of colonization of

The word picadillo is taken from the Spanish word “picar”, which means to mince into small pieces. Filipino Picadillo, typical

Pork Ginataan is a delicious, hearty Filipino dish that pairs perfectly with a scoop of rice. Also called “Ginataang Baboy”,

Sweet and Sour Tilapia is a delicious Filipino dish of fried Tilapia ( or any kind of fish) topped with

Ensaymada is a much-loved Filipino bread dish of sticky buns covered in buttercream and topped with cheddar cheese. A favorite

A resource and guide to the delicious food of the Philippines. Authentic recipes and guides to Filipino food. Our goal

Puto is a usual Filipino merienda (snack) enjoyed by kids and adults alike. This puto recipe can even be paired

Adobo is an iconic symbol of Filipino cooking. It’s distinct umami flavor, rich sour tang and soy sauce with its