Taste Philippines - Filipino Recipes in English

Authentic Lechon Sauce: a must-try dipping sauce for Filipino food lovers

How to make Lechon sauce 2 ways, from sarsa to a colorful soy-based sauce Learn how to make the perfect […]

A quick, affordable dish made of fried fish, tomatoes, and eggs. Filipino fish sarciado or, to use the local term,

The ultimate crispy pork belly lechon experience Lechón, a whole roasted pig, is often a centerpiece of special occasions in

A mouthwatering braised pork dish, rich in sweet-savory flavors. Pork humba originates from the Philippines, popularly cooked in the Visayan

An easy-to-make, delicious pan-fried fish dish that you can even eat for breakfast! Bangus or milkfish is known as the

Chicken Lechon or Lechon Manok is an iconic chicken dish in the Philippines. You’ll see variations of this dish, like

The Philippines has a rich culture of vinegar making, and one popular variety is coconut vinegar. No Filipino pantry is

Pork Liempo, or ‘Inihaw na Liempo’, is one of the most popular grilled dishes in the Philippines. This juicy, glazed,

When American bases were established in the Philippines, they introduced cereals pancake mixes and Spam, sold only to those who

The word pinakbet is derived from the Ilocano term meaning ‘shrunk’ or “shriveled” and refers to a dish that originated

A delectable rich and hearty tomato-infused chicken stew dish Caldereta, which can also be written as kaldereta, is a tomato-based

A sweeter, tangy, but still savory version of your usual Ketchup. This tangy, sweet, and fruity sauce is perfect for